Parsley Leaf Flakes - 1 lb - Petroselinum crispum - Country: Egypt . Parsley leaf flakes are made by drying and crumbling fresh parsley leaves into small, flaky pieces. Known for their vibrant green color and fresh, slightly peppery flavor, parsley flakes are commonly used as a garnish or seasoning in a variety of dishes, such as soups, salads, sauces, and meats. Beyond its culinary uses, parsley is a nutrient-rich herb, packed with vitamins A, C, and K, as well as antioxidants and minerals like iron and potassium. These nutrients contribute to parsley's potential health benefits, such as supporting immune function, promoting healthy digestion, and aiding in detoxification. Parsley leaf flakes are a convenient way to add both flavor and nutrition to meals, and they retain much of the herb's original goodness even when dried.
Important information
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Specifications
| Expiry Date | Feb 2027 |
| Number Of Items | 1 |
| Item Form | Flake |
| Unit Count | 16.0 Ounce |
| Product Type | Herb |
| Item Weight | 16 Ounces |
| Brand | Generic |
| Tags | |
|---|---|
| Tags | |