Nutricost BCAA Powder 2:1:1 (Green Apple, 60 Servings)
- 60 Servings of Premium BCAA in Each Container
- 6G of BCAA Per Serving and Delicious Sour Green Apple Flavor
- Optimum Blend For A Zero-Calorie Source of Aminos and Industry Standard 2:1:1 Ratio
- Great For Pre and Post-Workout!
- Laget i en GMP Compliant, FDA Registrert Facility
Viktig informasjon
Sikkerhetsinformasjon
This product is only intended to be consumed by healthy individuals 18 years of age or older. Consult your healthcare professional prior to use if you are pregnant or nursing. Consult your healthcare professional prior to use if you are taking any medications or have any medical condition. Do not exceed recommended use. Improper use will not improve results. Discontinue use and seek professional assistance immediately if you experience unwanted side effects. Do not use if seal is broken or missing. Keep out of reach of children. Store in a cool, dry place. Contents are sold by weight not volume. Some settling may occur.
ingrediensene
2:1:1 BCAA L-Leucine, L-Isoleucine, L-Valine, Natural Flavors, Tartaric Acid, Citric Acid, Sucralose, Silica, Blue Spirulina (for color), Beta Carotene (for color)
Retninger
Mix 1 scoop with 8-12 ounces of water or your preferred liquid.
Legal Disclaimer
Erklæringer om kosttilskudd har ikke blitt evaluert av FDA og er ikke ment å diagnostisere, behandle, helbrede eller hindre sykdom eller helsetilstand.
Pakkedimensjoner
5.28 x 4.45 x 4.45 inches; 1.1 Pounds
Specifications
| ingrediensene | Silica, Citric Acid, Sucralose, Naturlige Flavors, Tartarsyre, L-Valine, L-isoleucin, Beta Caroten (for farge), 2:1:1 BCAA L-Leucin, Blå Spirulina (for farge) |
| Utløpsdato | Dec 2027 |
| Produktfordeler | Muskelterapi |
| Aldersområde (description) | Alle aldre |
| Antall elementer | 1 |
| Servering per container | 60 |
| Doseringsskjema | Powder |
| Flavor | Grønn Apple |
| Artikkelskjema | Powder |
| Enhetstelling | 17.6 Ounce |
| Produkttype | Kosttilskudd |
| Varevekt | 1.1 Pounds |
| Merke | Nutricost |
| Tags | |
|---|---|
| Tags | |