CurEase Beef Lever Powder - Argentine Græs Fed & Færdig - Ikke defatteret - 4.2 oz 240 Servere
- 100% Pure and Natural: Our Argentine Grass-Fed & Finished Beef Liver Powder is sourced from pasture-raised, free range cattle, without hormones, steroid or antibiotics. No fillers, additives, or preservatives. Nothing added ensuring the highest quality and nutritional value.
- Undefatted & Desiccated: Retaining all of the important vitamins & nutrients that are lost when defatting beef liver. ~ Color variations from light tan to dark brown are normal and to be expected. ~
- CurEase oksekød lever understøtter energi og Vitality: De naturlige næringsstoffer i oksekød lever kan bidrage til at øge energiniveauet og fremme den samlede vitalitet.
- Nutrient- Dense Superfood: Oksekød lever er naturens superfood, pakket med essentielle næringsstoffer som vitamin A, B12, og jern til at understøtte den samlede sundhed.
- Etisk og bæredygtig: Vores kødlever kommer fra kvæg, der opdrættes på frodige argentinske græsarealer efter etisk og bæredygtig landbrugspraksis.
CurEase Desiccated (dried), Undefatted Beef Liver Powder comes from cows that live a life of luxury at home in the Pampas region of Argentina. A region of Argentina that is fertile in natural alfalfa, wheat, and oat grasses. The cattle roam freely on the grand, rich, grasslands. Organic cattle in the Pampas are required by the Argentine Cattle Association to be raised "stress free. They are never given any hormones, branded, or herded aggressively. The animals live outside, free range, grass fed & finished, running free to ensure you are getting the finest powder available! We guarantee the contents of this product to be as pure and accurate as advertised. Undefatted, Desiccated Argentine Beef Liver Powder. No other ingredients! Mix a rounded 1/4 teaspoon in tomato or vegetable juice or protein shake, 1-2 times a day. 240 Servings. 500mg per serving. Nature has lots of variabilities! Have you ever noticed how egg color in pastured/small farm eggs range from light tan to dark brown? The same goes for grass-fed, pasture-raised organ meat! Organ color is influenced by many factors such as the age of the animal, the species, sex, diet, and even the exercise it gets to name a few. In nature, the color of organ meat can vary greatly from a light tan to a dark brown color. The natural properties of the ingredients mean we will always and SHOULD have variability within lots when it comes to beef organs. This can lead to a lighter-colored product appearance or a darker-colored product appearance of the powder. These color variations should actually give you more confidence just like the color variation when buying a carton of pastured/small farm eggs.
Vigtige oplysninger
Ingredienser
Argentinsk lever af oksekød
Retninger
Blandes en afrundet 1 / 4 teske i tomat eller grøntsagssaft eller protein shake, 1-2 gange om dagen.
Juridisk ansvarsfraskrivelse
Erklæringer om kosttilskud er ikke blevet evalueret af FDA og er ikke beregnet til at diagnosticere, behandle, helbrede eller forebygge nogen sygdom eller sundhedstilstand.
Pakningsdimensioner
7,87 x 5,59 x 0,71 inches; 4,2 ounces
Specifikationer
| Særlige ingredienser | Alle naturlige, Intet tilføjet |
| Udløbsdato | Dec 2027 |
| Vægt | 4. 2 Ounces |
| Produktfordele | Indeholder Heme Iron Hvilket er en meget absorberbar naturlig form af jern |
| Aldersinterval (beskrivelse) | Alle |
| Primær tillægstype | Kreatin |
| Kost Type | Gluten Free |
| Flavor | Lever af oksekød |
| Kontoformular | Pulver |
| Ingredienser | Argentinsk lever af oksekød |
| Produkttype | Ernæringstilskud |
| Enhedstælling | 4. 2 Ounce |
| Mærke | Curease |
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